Amy's Organic Spicy Chili is made with organic red beans, made-from-scratch tofu, a mix of chopped bell

peppers, garlic and jalapeño. Then, this is all added to a kicked up, Mexican-style broth. (Try our Light in

Sodium option, as well!) Convenient and easy to prepare for the whole family to enjoy, this Amy's Organic

Spicy Chili contains soy, is gluten free, dairy and lactose free, tree nut free and corn free. It is also suitable

for vegan and kosher diets. At Amy’s Kitchen goodness is our guiding principle. Since 1987, we at Amy’s

Kitchen produce delicious, organic convenient foods for people who are sometimes too busy to cook.

Amy’s is a family-run business, and we supervise every aspect of our business and take pride in

customer satisfaction. All the fruits, vegetables and grains we use are grown without the use of

insecticides, GMOs and other harmful chemicals. We prepare these ingredients with the same

careful attention in our kitchen as you would in your own home for high-quality, home-style

vegetarian and vegan meals. No meat, fish, shellfish, poultry, eggs or peanuts are ever used

in any Amy's products. Even though you're heating up our meals in your home,

we want each bite to taste like you're a guest in ours.